SmokiTea Przyprawa / Mieszanka do nacierania

Our spice recipes and our spices are made by us using as many local ingredients we can find.  A combination of our finest Smoki Black Teas. Our Luxury Souchong has a delicate hint of sweetness and smoky pine that balances the bold smoked flavour of our Lapsang Souchong.  There's a specific regional pine needle that is used in the traditional production of lapsang & bohea originating in the northwest corner of the Fujian Provence.  Origin authenticity is key to superior quality.  This blend of teas along with a medley of peppers and smoked sea salt will add enormous smoki flavouring to your grilled, sautéed, baked meats, seafood and/or vegetables.