Roasted hazelnuts are the perfect snack for those who want to consume a genuine and nutritious snack. Their intoxicating fragrance and crunchy texture on the palate make them an ideal food for a break of pure pleasure. Thanks to a painstaking processing process and obsessive care in packaging, they keep every organoleptic peculiarity unchanged for a long time. These are peeled, peeled and roasted hazelnuts ready for immediate use in the kitchen, ranging from the creation of sweet dishes, creams, pastries and baked goods to complex savory dishes. They can also be caramelized reduced in grains and also in flour. The predominant characteristic of these hazelnuts in addition to their sun is the presence of various nutritional properties such as vitamin E and B vitamins of mineral salts such as potassium, calcium, phosphorus and magnesium. Hazelnuts are characterized by their high calorie intake.