DESCRIPTION: A new alternative to Matcha: organic Sencha green tea from Japan, blended with roasted rice and finely ground into a delicate powder. - Taste? Like a delicate matcha with a popcorn twist. - How? In a latte, enjoy it hot or iced. - Sensation? Clean and green with less caffeine than coffee or matcha. - Quality? The highest quality from first-flush Sencha in Mount Fuji, Japan. - A new morning ritual. BETTER FOR ME: All organic. 100% premium ingredients sourced from Shizuoka, Mount Fuji in Japan. Custom blended by a Japanese Tea Master. Made from first flush Sencha tea. Roasted rice grilled over an open flame. Green tea has lower caffeine content than coffee and is perfect for a morning or afternoon ritual.