La Muscisca di Maiale is a traditional product that revives the ancestral habit of shepherds during transhumance. Our artisan charcutier Francesco revisits this custom with a modern twist, using strips of dried meat cut from the ham and pork loin. The meat is particularly lean and very firm to chew. It is carefully braised and marinated before drying, with chili and fennel: typical flavors from our region. It is THE ideal charcuterie for an aperitif. La Muscisca di Maiale is gluten-free and available in a spicy version. • Packaging: 5 pieces of approximately 160g vacuum-packed per package. • Price/kg: €37.95 excluding tax - Sold by package of 5 pieces. • Country of origin: Italy. • Shelf life: 6 months. *Your orders must reach us by Tuesday before 12:00 p.m. for delivery starting the following Tuesday via refrigerated transport at 4°C.