Matcha green tea of excellent quality called "ceremonial" for being used in the Japanese tea ceremony "Chanoyu". It is a very concentrated tea, grown in the shade and ground into a fine powder with a stone mill. It is considered a superfood for being very rich in antioxidants, vitamins, minerals, and amino acids. It is alkalizing and detoxifying for the body. In ancient times, Japanese Samurais used it as medicine. The Japanese island of Okinawa is the longest-lived in the world due to its lifestyle habits, healthy diet, and consumption of Matcha tea. - Tea & Be Experience: ideal to accompany cakes, crepes, and ice creams, and delicious shake with rice milk. - Types of tea: green. - Ingredients: organic ceremonial Japanese Matcha green tea from UJI, Japan. - Cultivation method: organic.