THE BOLDNESS OF INNOVATION IN THE SERVICE OF A NEW ART OF FEELING AND EXPERIENCING THE ESSENCE OF FLOWERS. 100% natural - 100% FRENCH MANUFACTURING - ORIGIN OCCITANIE Presented as "pure" Saffron syrup due to a patented saffron extraction process, LATITUDE syrups are a first in the culinary market. The perfect balance between these extractions and sugar allows for the discovery of an unmatched and previously unknown strength in flavors and aromas. CULINARY PAIRINGS: Ideal sweet condiments for hot and cold drinks, desserts, dairy products, as well as any culinary preparations from starters to desserts. Some usage ideas in cooking: – classic use as a syrup by diluting it with water, or with alcohol (kir or kir royal). – replaces sugar to flavor tea or coffee – accompanies cheeses (rocamadour, brie, Saint-Nectaire) and other dairy products (yogurts, fromage blanc, faisselle) – can replace honey for any