Delicious soft salted butter caramel candies, handcrafted in our workshop in Brittany (CHEZ PAPO - LA GACILLY). Made with churned butter from Brittany, local fresh cream, and Guérande sea salt, following the ancestral tradition of this much-loved and cherished Breton confectionery! Simply irresistible "Handmade" Caramels. The icing on the cake: they don't stick to your teeth. - 500g bag individually wrapped