Steamed sardines cooked with a tomato sauce with brousse. Net Weight 115 g Additional Information Fishing area: Central East Atlantic Ocean or Mediterranean Sea. List of ingredients Sardines (Sardina pilchardus) 65%, water, brousse 6% (pasteurized whole cow's milk, whey, cream, milk proteins, salt, acidifier: citric acid), tomato concentrate 6%, extra virgin olive oil, eggs, garlic, salt, pepper, aromatic plants including mint 0.09%. Best Before Date 4 years Handmade Yes Cruelty Free yes