Acacia honey is very clear, limpid, pale yellow in color. Its aroma is discreetly reminiscent of the scent of acacia blossoms. Its flavor is delicate and sweet with floral notes, which makes it very appreciated by the general public. It is considered to be an intestinal regulator. It is therefore used in addition to herbal tea for intestinal well-being in order to potentiate the effects of herbal tea and to provide even more benefits to the intestinal flora. Rich in fructose, acacia honey is considered to be the honey with the lowest glycemic index. It is 32 for acacia honey compared to 80 for all-blossoming spring honey.