The Dongting Biluochun region is famous for its tea and fruit production in China. It should be noted that tea trees are planted with peaches, plums, apricots, plums, persimmons, oranges, ginkgo biloba fruits, pomegranates, spring red fruits, spring green vegetables, and other fruit trees. The tea trees are connected to the branches of the fruits. The roots and veins are also connected. The tea absorbs the fragrance of the fruits and the floral flavor of the tea, thus cultivating the natural quality of the fruit flavor of the Bi Luo Chun flower. CHA’THE emphasizes health prevention with a cup of tea according to Chinese medicine. The most common virtues are: Anti-fatigue Weight loss Strengthen the immune system Anti-inflammatory Anti-aging Strengthen the heart Relieve spasms Reduce blood pressure, blood lipids, blood sugar levels Anti-bacterial Diuretic