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Description
Luxury in a jar: the Buttercream with Bianchetto and White Truffle, made from raw materials of controlled origin, is ideal for simple pasta dishes and tasty bruschetta. Borgunto Butter-based condiment with White Truffle Type: Butter with truffle Allergens: Butter Produced in: Marche (Italy) Net weight: 80 g Butter with White truffle Nutrition Facts Average values per 100g per portion % RI* Energy 708 kcal 35% 2962 kJ 35% Fat 77.9 g 111% Saturated fat 69.1 g 346% Carbohydrates 0 g 0% Sugars 0 g 0% Protein 1.6 g 3% Salt 0 g 0%
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Details
Made in Italy Ingredients: Butter 93.5%, Bianchetto Truffle 6% (Tuber Borchii or Albidum Pico), White Truffle 0.5% (Tuber Magnatum Pico), Flavors. May contain traces of Tuber Brumale.
