The Banneton Oval Pan Mold, 27x13 cm, is an essential product for bakery lovers. This mold, made of Rattan, is part of the renowned line of BANNETON IBILI fermentation molds, designed to facilitate the work of manipulating masses. Its oval shape helps to maintain a more uniform consistency in hydrated masses, allowing a better appreciation of the fermentation point through the wicker spirals. In addition, its design makes it easy to transport and dump the dough onto the oven tray in a comfortable and safe way. A distinctive detail of this mold is that it gives the crust of the bread very attractive spiral shapes, adding a touch of art to each piece of bread. With the Banneton Oval Pan Mold, you will not only get delicious breads, but also beautifully presented.