An artisanal preparation where sea bass meets the fragrant elegance of summer truffle. SEA BASS SPREAD WITH FLAVORED SUMMER TRUFFLE 4.8% INGREDIENTS: SEA BASS (33%)(FISH), CREAM* (MILK), water, shallot, culinary preparation with summer truffle juice 4.4% (75% summer truffles, cooking juice of summer truffles, natural flavor, salt), summer truffle 1.5%, virgin olive oil, flavor, salt, gelling agent: agar-agar, fish stock (starch, onions, fish, yeast extract, acidifier: citric acid, sugar, fried onions, sunflower oil, natural flavor, herbs)(FISH), black pepper *Origin France Made in a workshop that uses: mollusk, crustacean, fish, egg, mustard, celery, gluten, sulfites, sesame, peanut, tree nuts, soy, and milk The presence of bones is never excluded despite the care taken in deboning. Store at room temperature away from light and heat before opening. After opening, store at 4°C and consume within 2 days. NUTRITIONAL VALUES per 100g Energy 471 kJ / 112 kcal Fat 7.3 g - of which saturated fatty acids 4.8 g Carbohydrates 2.2 g - of which sugars 1.4 g Proteins 5 g Salt 0.601 g