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Description
Organic cane sugar from Paraguay. Organic and unrefined with a delicate hint of honey An excellent alternative to white sugar Produced with low environmental impact processing Organically grown sugar from Paraguay, it is a so-called ‘centrifuged’ sugar, as most of the molasses is removed from the crystals by centrifugation and simultaneous spraying with hot water, no chemicals are used. It is a sugar with a very low impact on the environment, it is produced in a sugar mill with reduced CO2 emissions and what remains of the cane pressing (bagasse) becomes fuel, creating clean energy for the whole plant. No forests are cut down to produce Picaflor and only rainwater is used as a water resource. It has a light amber colour and a delicate hint of honey. It does not overpower the flavours it goes with and is an excellent alternative to white sugar. It is the sugar of the ‘Sweet Revolution’, for the first time in Paraguay Origin of the Ingredients : Paraguay Gluten-free : Yes Vegan : Yes
Details
SKU: 00000331 Made in Paraguay Diet: Gluten-free, Organic, and Vegan Ingredients: Organic cane sugar Occasion Theme: Christmas and Everyday Production: Fair trade Season: Year-Round Storage: Shelf-stable Product Language: English, French, German, Italian, and Spanish Weight: 0.5 kg (1.1 lb) Dimensions: 15 x 18 x 6 cm (5.9 x 7.1 x 2.4 in) Packaging: Recyclable
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