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Similar products
Format
250 g
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Description
The fine flakes of organic and gluten-free oats are made from the oat grain (Avena sativa). They are about 5 millimeters in diameter and are characterized by their smooth texture and pleasant taste. From a nutritional standpoint, they stand out for their supply of essential amino acids, although they lack lysine.
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Details
SKU: CAVFSG250 Made in Spain
