The Granola series is based only on ecological gluten-free ingredients stuck together with ecological coconut syrup in RAW temperature (below 42 degrees C) in order to maintain the highest nutritional value of the ingredients. We have enriched our products with superfoods rich in vitamins and minerals, thanks to which, apart from their great taste, they are a healthy alternative to chips, crisps and other unhealthy snacks. How is glanola different from breakfast cereals? Classic breakfast cereals are a product made mostly of one component of maize flour or maize grits. In our products you will find nuts, fruit, seeds such as chia and sunflower seeds, pumpkin seeds, coconut chips, all without the addition of white sugar. What does the green leaf on the packaging mean? The green leaf logo of our Diet-Food granola means that the product is ecological.