200 g bag of pure red Maca powder; the tuber is powdered and treated under special processes to remove starch, improve its assimilation and preserve its active ingredients. Greater absorption by the body and better dissolution in liquids. Maca is an incomparable root vegetable source of energy, highly superior to most known vegetables. Numerous studies have been carried out both in Peru and in Europe, due to the great interest that this Andean tuber arouses.