Our Harissa range has just been expanded with a new version, namely the Harissa Artisanal Chemsi! Spicy and nicely spicy, this Artisanal Harissa is more focused on spiciness and gets its strength from its sun-dried chili peppers. Like the smoked version, this one comes from the northern regions of Tunisia, famous for the production of its peppers, in northeastern Tunisia. To be consumed always accompanied by a touch of olive oil to warm up your dishes and your taste buds Saha Wa Bechfa! (Bon Appetit! ) [Handmade, Eco-Friendly, Cruelty Free, Bestseller, Vegan]