Dandelion Root, that has been roasted, is mainly for flavour giving it an earthy taste similar to coffee. May be useful for but not limited to: Daily tea is recommended for anyone with liver complaints. Dandelions is helpful for people who suffer from allergies. Supports those with eczema, asthma, arthritis and gout. Can help with constipation. Rich in calcium, iron, magnesium, phosphorus, zinc, boron to name a few. A great liver and kidney cleanse. Cautions or Contraindication: Longterm use is no advisable. Serving Suggestions: Roasted Dandelion Root makes a great coffee alternative. A pinch of salt helps to heighten the flavour and the coffee maybe drunk with milk and honey to sweeten.