<p>These premium herbal juices contain the pure juice of various Ayurvedic fruits and plants: no water has been added.</p> <ul> <li>contributes to maintaining a healthy blood sugar level</li> <li>good for cholesterol levels</li> <li>supports metabolism</li> <li>contributes to a normal energy-yielding metabolism</li> <li>supports kidney function</li> <li>contributes to the maintenance of normal vision</li> <li>helps maintain electrolyte balance and vitamin needs</li> <li>supports the immune system</li> <li>helps with fatigue, helps to stay fresh and alert</li> </ul> <p>These are (provisionally) approved health claims*.</p> <p>This herbal formula consists of:<br /> <strong>Bitter Gourd, Karela (Momordica charantia)</strong> &ndash; a (sub)tropical vine widely cultivated for its elongated bitter edible fruits that are packed with vitamins and minerals (vit. B1, B2, B3, B11, and C, magnesium, phosphorus, iron, manganese, and zinc). The bitter melon contains twice as much beta-carotene as broccoli, twice as much calcium as spinach, and twice as much potassium as a banana.<br /> <strong>Gurmar, Gudmar (Gymnema sylvestre)</strong> &ndash; a climbing plant belonging to the Apocynaceae family. The leaves of Gudmar are infused with gymnemic acids, a powerful bioactive compound that works to suppress the taste of sugar by interacting with taste receptors on the tongue.<br /> <strong>Shilajit ((Asphaltum Punjabianum)</strong> &ndash; a nutrient-rich black-brown resin that seeps from rock layers. Shilajit contains, among other things, fulvic acid.<br /> <strong>Jamun (Syzygium cumini)</strong> &ndash; small tropical fruits belonging to the Myrtaceae family. They are a good source of vitamins A, B6, and C, potassium, iron, calcium, phosphorus, and magnesium. The fruits are also a good source of fiber.<br /> <strong>Curcuma longa (Haldi)</strong> &ndash; the turmeric plant contains various curcuminoids, of which curcumin makes up by far the largest part.<br /> <strong>Neem (Azadirachta Indica)</strong> &ndash; the neem tree or Indian lilac (Melia azadirachta, also known as the wonder tree), has been renowned in Ayurveda for centuries for its many beneficial properties.<br /> <strong>Methi (Trigonella foenum-graecum)</strong> &ndash; fenugreek, a member of the legume family (Fabaceae/Leguminosae), is one of the oldest medicinal plants. The seeds of the plant are used for the preparation of medicinal extracts and powders.<br /> <strong>Kuda Chaal (Holarrhena Antidysenterica)</strong> &ndash; an herb that helps in increasing the Kapha and Pitta dosha.</p>