SwissCowers cheese bar with seaweed The unique texture of these cheese bars guarantees long-lasting chewing pleasure and contributes to strong teeth and bones. The high content of valuable proteins supports muscle building and contributes to a healthy diet. More than 2 liters of 100% Swiss milk, naturally rich in calcium, are used to make each cheese bar. The bars are handmade in Switzerland, are vegetarian, 100% natural, and free from lactose, gluten, and preservatives. SwissCowers Cheese Bars Seaweed are inspired by Asian cuisine. By wrapping the cheese bar with delicious nori sheets, no dog can say no to this!