• Authentic Japanese Mugicha from Hokkaido, a region in Japan that’s a prefecture known for maintaining top agricultural standards. • Roasted Barley Kernels Caffeine-Free Herbal Tea • Made with Rokujou barley and roasted using a far-infrared method to enhance the smoky aroma and earthy sweetness. • Toasty aroma and full-bodied, smoky nutty taste with earthy notes. Can be served chilled or warm. • Rich in antioxidants with a natural cooling effect. Aids digestion and promotes hydration. A beloved staple, especially in warmer months. • Small-batch, Artisan Quality teas directly from family-owned and small-scale tea farmers across Japan, who use traditional, chemical-free farming methods. • Pure and Natural: Non GMO with no sugar, no preservatives, no fillers, no chemicals or synthetic pesticides. • Naturally vegan & gluten free. • Third party tested for radiation, chemicals, and metals to ensure purity.