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Description
“CUNEESI”: the typical chocolates of Piedmont! ➡ TOTALLY HANDMADE AND UNIQUE: from an Ancient Recipe of 1905 ➡ CREATED AND WRAPPED BY HAND: One by One, As Tradition Wants, Created with double meringue and stuffed with an Original Cointreau chocolate ganache ➡ PERFECT GIFT IDEA: for Lovers of This Kind of Artisan Liqueur Chocolates ➡ EXCELLENT RAW MATERIALS: Ground Fred Eggs, Organic Chocolate and Original Cointreau 🍊 ALL OUR PRODUCTS ARE GLUTEN-FREE
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Details
Made in Italy Contains: Eggs, Milkand Soy Diet: Gluten-free Production: Locally sourced, No preservativesand Non-GMO Shelf life: 3–6 months Storage: Shelf-stable Ingredients: Typical Italian chocolates filled with Cointreau cream with organic chocolate (30%) and covered with dark chocolate INGREDIENTS: BIO dark chocolate (organic cocoa beans, organic cane sugar, organic cocoa butter, organic vanilla extract; Emulsifier: SOY lecithin), WHOLE MILK sugar, EGGS from hens raised on the ground with organic feed, rice starch, cornstarch, original Cointreau® (15% on the finished product). It may contain traces of NUTS and GLUTEN. Product subject to natural weight loss. Weight: 0.5 kg (1.1 lb)






















