Our infused rums pay tribute to traditional French flavors. This France - with its unique gastronomic heritage - where each region passionately cultivates its own flavors and traditions. Maison Noirot takes you on a journey through the regions of France for a very gourmet pastry experience. Our priority for this recipe was to recreate the authentic taste of Kouign Amann, this cake made from puff pastry, generously buttered and sugared before being folded and caramelized, an icon of Breton pastry, whose name means "butter cake" in Breton.