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Wholesale Short durum wheat pasta - Busiata Trapanese 500g
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£4.07 RRP
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Description
Busiata Trapanese is a particular form of dough with a helical shape, which makes it perfect for holding important condiments. 1. Pairings. Ideal to season with: fish sauces; tomato sauce; Trapanese pesto 2. Processing: The Trapani busiata is drawn in bronze and dried slowly at a low temperature. 3. Produced in Sicily. (Italy) 4. Cooking time: 9-10 minutes Ingredients: Sicilian durum wheat semolina, water. Curiosity: Do you know why it is called 'Busiata'? The most reliable hypothesis is that the name comes from the busa, a stem of the disa - a typical plant of the Mediterranean scrub - that local farmers used to wrap and tie bundles of ears.
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Details
SKU: 21/066 Made in Italy Contains: Wheat Ingredients: Durum wheat semolina, water Production: Locally sourced Storage: Shelf-stable Product language: English, French, Germanand Italian Weight: 0.5 kg (1.1 lb) Dimensions: 0 x 14 x 24.5 cm (0 x 5.5 x 9.6 in)
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4.9
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Short durum wheat pasta - Busiata Trapanese 500g
Satisfied
Satisfied
18 okt 2024 • monica • RAVENNA, Italy
Reviews for similar products from Antica Bottega Siciliana: Pasta
Yum, yum! Delicious and good products.
Yum, yum! Delicious and good products.
24 jan 2025 • Brigitte • BERNEX, Switzerland