Wholesale Route Pazze Benedetto Cavalieri Pasta 500g

There is all the Italian fantasy and originality in these Ruote Pazze, literally wheels, crazy or crazy... Because of their particular shape, these pastes are well suited to Bolognese sauces or various pestos. Here is an original recipe that is well suited to the form of Ruote Pazze: Ruote Pazze recipe with ricotta and tuna outarga. Place ricotta in a bowl and add plenty of extra virgin olive oil. Cook Ruote Pazze pasta for 11 minutes, drain and set aside half a cup of cooking water, add to ricotta and pasta, mix well. Serve, finely chop the tuna bottarga and season to taste. Cooking time: 13-14 minutes. Respect the cooking times on premium durum wheat pasta like that from Maison Cavalieri. Do not hesitate to increase the cooking time by one or two minutes and to be sure to introduce them into boiling water and not boiling! Origin: Italy.