description In close collaboration with our experienced Swiss baker and confectioner, we have created this unique Swiss Alpine cake. This is where velvety, richly juicy shortcrust pastry meets delicious organic mountain honey and the wonderfully tart, earthy taste of walnut. Our precious alpine tarts are very popular delicacies in Switzerland and we are proud to be able to present these wonderful snack preparations to you. Our experienced Swiss baker confectioner only uses regional organic free-range eggs, creamy, precious organic butter and the finest organic mountain honey to make the rich butter shortcrust pastry of our Swiss Alpine tartlet.