After a careful selection of raw materials, our shells are handmade by extrusion and then dried at low temperature and for a long time (18-20 hours). Our shells cook quickly (6 to 8 minutes). Our careful packaging in bulk allows our products to be used in the catering industry or in specialized grocery stores. Manufacturing process: Extrusion and drying at low temperature Without GMOs, without dyes, without preservatives, without ionization Labelling language: French