Bilberry Leaf Powder (Vaccinium myrtillus) is a fine, green herbal powder made from the dried leaves of the wild bilberry plant, traditionally used for its astringent, anti-inflammatory, and blood sugar–supporting properties. Unlike the fruit, which is rich in anthocyanins, the leaves contain high levels of tannins, flavonoids, and chromium, making them particularly valued in herbal medicine for metabolic and circulatory support. In traditional European herbalism, bilberry leaf has long been used to help regulate blood glucose levels, making it popular in blends for individuals with mild blood sugar imbalances. It is also employed to strengthen capillaries, reduce inflammation, and support urinary tract and digestive health due to its gentle astringency and antimicrobial activity. When steeped or encapsulated, Bilberry Leaf Powder delivers a mild, grassy flavor with a slightly bitter edge, and pairs well with herbs like nettle, dandelion leaf, or cinnamon in formulas designed to support healthy glucose metabolism and vascular integrity. Each batch of Bilberry Leaf Powder (Vaccinium myrtillus) is carefully harvested, dried, and finely milled to preserve its active compounds and herbal quality. Whether used in capsules, teas, or herbal blends, this versatile powder provides a natural, time-tested way to support blood sugar balance, circulation, and gentle detoxification.