Our Balsamic Vinegar of Modena now transformed into jelly - delicious to have on a cheeseboard, spread on warm bread or with cold meat, pate, canapes. We love the Balsamic Jelly with mature Cheddar, Comte, Gruyere. 140g Jar. INGREDIENTS: Balsamic vinegar of Modena (cooked grape must, wine vinegar (contains sulphites)), sugar, Bramley Apple, pectin. Suitable for vegans. NUTRITIONAL INFORMATION (Values per 100ml): Energy: 995.5kj/245.7kcal Fat: 0.0g Of which saturates: 0.0g Carbohydrates: 58.2g Of which sugar: 58.2g Salt: 0.01g