Made in Italy - Bitter Orange Marmalade with Stevia - No Added Sugars. Fruit marmalade sweetened with stevia. Low in calories and full of flavor, also suitable for vegetarians and vegans thanks to the use of agar-agar, a natural algae with gelling properties, as a substitute for animal-based pectins. Ideal for garnishing desserts, ice cream, and yogurt. Fun fact: The origin of the orange tree is believed to be Chinese, and it was the Arabs who introduced it to Europe and Sicily during their rule. Greek mythology tells that Juno brought oranges as a dowry to Jupiter, and Jupiter had them guarded in a splendid garden by Nymphs, girls with very sweet singing voices. We prepare this jam with only fruit, agar-agar (an algae), and sweeten it with stevia and erythritol: two natural sweeteners with no calories. Stevia is a sweet-tasting leaf that has been cultivated in South America for 500 years.