Cacao, Assam black tea and fresh spices, blended together for a rich, spicy masala chai with a malty chocolate flavor. We blend our chai in small batches, by hand in Chico, California, from organic spices and direct trade tea. Instructions: For a nice strong cup of masala chai (sometimes known as a "chai latte" in the US), boil on the stovetop in water, add milk/alt milk and sugar and boil again, then strain into a cup. Customize as desired. (Complete instructions included on package) Servings: Each 4oz tin makes about 30 cups of chai Ingredients: Fair trade organic Assam tea, fair trade organic raw cacao powder, Cru cacao nibs, Cru cacao shells, organic nutmeg, organic cinnamon, organic cardamom, organic ginger, organic pepper, organic orange peel, organic star anise, organic cloves.