Lapsang Souchong, also known as Zhengshan Xiaozhong or Little Foot of Wuyi, is a red tea of ancestral origin. Considered the precursor of red teas, it has more than 400 years of history. Born in the village of Tong Mu, Chong’an region (now Wuyishan) in Fujian province, this tea was created by local farmers at the end of the Ming dynasty. Its unique manufacturing process, involving drying over pine leaves, gives it an intense and incomparable smoky flavor. Lapsang Souchong is the origin of the development of the famous Wulong (Oolong) teas. CHA’THE invites you to take care of your well-being with a cup of Chinese tea with ancestral medicinal virtues. Inspired by the rich tradition of Chinese medicine, our range of natural teas brings you many health benefits: Diuretic Sterilization Anti-inflammatory Anti-fatigue Protect the liver and stomach