To create our Yorkshire Ginger Parkin & Chocolate biscuits we have used our award winning Yorkshire Parkin Biscuit recipe, the perfect blend of oatmeal, ginger and black treacle, and added rich, silky Belgian chocolate chunks. This combination of ingredients creates a luxury ginger biscuit that is quite unique. We are delighted that these biscuits have won a GREAT TASTE AWARD Our box is 100% recyclable and contains 2 packs of 4 biscuits to keep them fresh. They also have 4 months shelf life from baking. This product has a minimum shelf life of 4 months from baking so there is plenty of time to enjoy this treat. Weight:180g Suitable for vegetarians. Name of Product Ginger Parkin & Chocolate Biscuits Ingredients Wheat Flour (Wheat, fortified with Calcium Carbonate, Iron, Niacin, and Thiamine), Demerara Sugar, Margarine (Vegetable oils, (rapeseed and palm oil in various proportions, RSPO Sourced) Oatmeal (Oats), Partially inverted syrup, Belgian Dark Chocolate Chips