For behind the bar use Supertwist: A whole leaf green tea directly sourced from the Chota Tingrai tea estate in Assam, India Hojicha: With roots in early 20th century Japan, hojicha is a green tea that is roasted to produce toasty & caramelly flavor. This variety is grown on the Chota Tingrai tea estate Rising Green: green tea paired with lemongrass, mint & ginger Wah White Peony: While not classified as a green tea, this White Peony is delicately made from young leaves and unopened tea buds.