Our Whole Cedar Paste is a concentration of Mediterranean light: a preparation of pulp and candied peel that captures the pure essence of Cedar, carefully processed to preserve the aromatic freshness of the fruit and transform it into a precious and versatile ingredient. The result is an elegant and refined product, capable of bringing both the sunny citrus quality and a subtle bitter complexity that evokes memories to your preparations. An irresistible aromatic concentrate, perfect for naturally enhancing the aroma and taste of desserts, leavened products, and more: shortcrust pastry, panettone, pandoro, cakes and tarts, cookies, custards, ganache, ice creams, cocktails, fruit juices, craft beers, etc. It is much more intense and fragrant compared to simple grated zest or juice and is produced exclusively with citrus fruits harvested from our estates: the Piretto variety cedars. These fruits are characterized by a fragrant, sweet, and thick albedo (white part), with reduced juiciness and less acidity; so much so that they are also called "bread" cedars, as they are often eaten in bites by farmers to quell hunger. From Our Orchard to Your Kitchen Ideal for those seeking genuineness, authentic taste, and uncompromising food safety, this paste is obtained by processing the citrus fruits within a few hours of harvest, without any external steps in the supply chain. The result? A healthy, authentic product free of any chemical residues, thanks to the use of untreated raw materials and direct and continuous control. From Our Orchard to Your Kitchen Own Production - Direct Sale Origin: Italy - Alto Salento Net weight: 220 gr. Harvest Campaign 2025 - 2026 Food Safety Product packaged within 48 hours of fruit harvest Direct management and control of the entire supply chain Free from pesticides, fungicides, and waxes Free from Heavy Metals, Copper, and its derivatives Free from GMOs, lactose, gluten, carbohydrates, sodium, sulfites Free from preservatives, colorants, or artificial sweeteners