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Description
What is Hojicha Powder? Hojicha is a traditional Japanese green tea, crafted by gently roasting mature tea leaves before stone-milling them into a fine, silken powder. It shares a similar concept to matcha — both are whole-leaf teas consumed in powdered form — but while matcha offers vivid vibrancy and layered umami, hojicha is warmly aromatic, and deeply toasted. The roasting process not only transforms its flavour but also naturally reduces caffeine, — with up to 90% less than matcha — it’s perfect for any time of day. Flavour Profile: Toasted grain, roasted hazelnut, soft caramel, and a hint of cocoa. Velvety, warm, and perfectly smooth with no bitterness. How to enjoy: Whisk 1–2 teaspoons of hojicha powder with 60 ml of warm water. Add sweetener if desired, then mix with 180 ml of your preferred milk. Also perfect for cooking — use it to elevate cakes, custards, ice cream, and more. Ingredients: 100% Roasted Japanese green tea powder.
Details
Made in United Kingdom Diet: Alcohol-free, Dairy-free, Grain-free, Nut-free, Plant-based, Sugar-free, Vegan, Vegetarianand Whole foods Ingredients: 100% Roasted Japanese green tea powder. Shelf life: 1–3 months Storage: Shelf-stable Production: No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservativesand Non-GMO Weight: 40 g (1.41 oz)
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Reviews for similar products from The Earthy: Health & detox tea
Very good
Very good
Sep 15, 2025 • Nigel • Southam, United Kingdom

























