This double-fold vanilla paste is made with vanilla bean specks from Grade A Madagascar bean pods. Unlike other extracts, this paste is made with twice the amount of real vanilla beans to amplify its natural flavors. Whip Up Decadent Desserts! This thick, syrupy texture is the perfect ingredient for a vanilla base for frosting, pudding, custard, and crème brûlée. Elevate Your Beverages — Turn your coffee into a vanilla frappuccino with this vanilla bean syrup paste. Add a boost of sweetness to your tea, smoothie, or hot chocolate. A spoonful of this ingredient will make your morning extra special. Enhance Culinary Creations Weave a sophisticated complexity into your savory sauces and soups with this vanilla beans paste. Step up the sweetness and add refinement to salad dressings and roasted vegetables. This pure vanilla paste comes in a plastic-free, amber glass jar. This helps preserve the rich aromas, giving you the freshest recipe ingredients.