Minced garlic and chilli pepper flavored with oregano (Sottoli line in pot - 180 g) This minced garlic and chilli pepper flavored with oregano and preserved in oil is a very old recipe, traditional Calabrian. At one time, in fact, pickling was the only way to allow vegetables to be preserved for a long time. Excellent on bread and bruschetta, it gives vivacity and makes delicious appetizers, first and second courses. Food product processed according to traditional methods for more than 20 years, using only high quality raw materials, without the addition of preservatives, to rediscover authentic and genuine flavors.