£118.38 min
Wholesale "This is not a semi-cured cheese" with Pink Pepper 460 g.
Wholesale "This is not a semi-cured cheese" with Pink Pepper 460 g.
Wholesale "This is not a semi-cured cheese" with Pink Pepper 460 g.
Wholesale "This is not a semi-cured cheese" with Pink Pepper 460 g.
WSP
£35.75 RRP
Shipping & policies
- Estimated delivery on Nov 14–Dec 3
Ships from Spain
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Description
Our vegetable substitute for semi-cured cheese flavored with pink pepper, is a fermented vegan cashew nut, made by hand, grown with natural ferments and parked in a chamber. It contains probiotics. Intense flavor, with a slightly spicy touch, with a sweet, citrus flavor reminiscent of the freshness of pine. It has a soft texture inside and a crust typical of ripening. Nutritional Information Average values per 100g 1533 kJ/368 kcal Fats 30.86 g of which saturated 5.15 g Carbs 3.25 g of which sugars 0.22 g Proteins 14.16 g Salt 1.12 g The product must be removed from the container and left to ear in the fridge 24 hours before consumption to recover its crust. Net weight: 135 g (weight may vary due to the artisanal process) Keep between 2ºC and 4ºC Once Abie
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Details
SKU: S-BIG-ROS Made in Spain Contains: Peanuts Diet: Dairy-free, Gluten-free, Soy-free, Sugar-free, Veganand Whole foods Ingredients: Cashews (75%), water, sea salt, pink pepper, and vegan cultures. May contain traces of other tree nuts. Production: No preservatives Shelf life: 6–12 months Storage: Refrigerate Weight: 460 g (1.01 lb)
