Organic garlic powder from Austria with its slightly sharp, fine-spicy aroma can be used universally. With its natural flavor enhancing effect, it intensifies aromas and simply makes any dish even more spicy. Also ideal for seasoning salads — perhaps not necessarily on the first dinner together, even if it is said to have an aphrodisiac effect. In ancient Egypt, garlic was considered a sacred plant and, of course, helps against vampires. Contents: 45 g Organic ingredients: garlic powder. Occasion: Roast, Cooking Country cuisine: Asian, International, Italian, Austrian Goes well with butter, curries, egg, meat, poultry, vegetables, potatoes, seafood, pasta, pizza, beef, salad, sauces, pork, soups