About Trotter's Independent Condiments Ltd.

Trotter’s Independent Condiments was started in 2009 by 22 year old Byam Trotter making chutney under the brand ‘Trotter’s’ from his family kitchen in Fife and selling to the local farm shops and farmers’ markets. Today Mr. Trotter is still at the helm of the company but we’re a long way on from manufacturing in his family’s kitchen. The planet is very important to the team and I so we try to reduce our carbon foot print as much as possible buy doing the following eco conscious things to keep us environmentally friendly. Like Kermit the frog, we like being green. Less than 30% of our waste goes to landfill. We achieve this by recycling and composting as much as possible including: Glass, tin, plastic, shrink wrap, paper and cardboard. Any packaging that we can reuse, we do and we try out best to source and use eco friendly packaging. Read their story