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Agricola Maraviglia uses exclusively a modern and meticulous approach to all phases of harvesting, which starts in early/mid October, obtaining an incredibly pure and fruity, quintessential Tuscan Extra Virgin Olive Oil. Our 1284 organically cultivated olive trees are harvested early and by hand, then immediately pressed. Our farming practice embodies regeneration approaches, where the echoes of past harvests resonate in the present. Today, we continue to benefit from the choices our farmers of the past made centuries ago. It is our responsibility to preserve this legacy, ensuring the enduring essence of our olives for generations to come. This is why our farming practice remains grounded in intention, connection, and a deep respect for the land.
TRUSTED BY HUNDREDS OF THOUSANDS OF RETAILERS
Jana Starcevic, co-founder of The Completist in London, UK
Jana Starcevic, co-founder of The Completist in London, UK
60-day payment terms
Free returns on all opening orders
Unique products curated for your store
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Unlock wholesale pricing
Agricola Maraviglia uses exclusively a modern and meticulous approach to all phases of harvesting, which starts in early/mid October, obtaining an incredibly pure and fruity, quintessential Tuscan Extra Virgin Olive Oil. Our 1284 organically cultivated olive trees are harvested early and by hand, then immediately pressed. Our farming practice embodies regeneration approaches, where the echoes of past harvests resonate in the present. Today, we continue to benefit from the choices our farmers of the past made centuries ago. It is our responsibility to preserve this legacy, ensuring the enduring essence of our olives for generations to come. This is why our farming practice remains grounded in intention, connection, and a deep respect for the land.
