About Rewild Srl

The idea for Rewild was born in Latin America, where Federico and Chiara lived for over 10 years working respectively in the fields of responsible finance and international cooperation. The project stems from the desire to collaborate (work with) with a whole series of producers/growers/exporters, met, known and appreciated during the trip, putting our professionalism, time and economic resources at stake. It stems from the desire to develop your own economic activity, oriented to profit, of course, but with great attention and care for its ethical implications, for people and the planet. In our small way, in fact, we try to contribute to the development of a sustainable economic model, capable of reconciling economic growth, the equitable distribution of economic resources and conservation of the natural ones. Rewild is Organic. Organic is synonymous with healthy, but not necessarily with good. As with any other type of production, there are high quality organic products and others of mediocre quality. Rewild is gourmet. Some of our products have been selected by one of the 8 Italian chefs with 3 Michelin stars, for the development of a line of own-brand products. Finally, our labels are hand-painted, because we believe that the use of original and unique images can better convey the genuineness and goodness of our products.Read their story