About Dabon

Dabòn is an Italian company based in Pavia, founded in 2018 from the intuition of a doctor and an engineer with a common passion for well-being and good flavors, with the sole goal of creating healthy and healthy products genuine with an enveloping and elaborate taste. So the doctor designed some tasty and healthy recipes, rich in nutrients useful for the body and low glycemic index. Instead, the engineer organized an agile and fast company but based on solid principles of quality, craftsmanship and experience of taste. Dabòn has amazed its customers by offering tasty products but low in sugar and without harmful substances, thanks to the highest quality ingredients and innovative processing and cooking processes, promoting a healthy eating and low glycemic index. The word 'dabòn' in some dialects of northern Italy — geographical area from which the main ingredients originate — means 'really. ' In a context of low transparency in the food industry and low consumer confidence, Dabòn makes transparency its strong point: few of the best quality natural ingredients to create healthy, genuine and good products. All Dabòn products are born from our personal need to have good and delicious foods available for breakfasts, snacks, snacks and small meals that are in line with the dictates of a healthy nutrition, bringing beneficial substances into our diets.Read their story