About JUX Food

At JUX, we’re redefining what “dried” means. We take real herbs and vegetables and use advanced freeze-drying technology to lock in their natural flavour, colour and nutrients - removing the hassle, waste and short shelf life that comes with cooking with fresh. Born from a mission to make healthy, plant-rich cooking easier for everyone, JUX offers the taste and nutrition of fresh ingredients in a format that fits modern life. Each pot delivers pure, powerful flavour - no additives, no prep, no wilt and 100% cupboard friendly. Our innovative approach has already caught attention, with features on James Martin’s Saturday Show, Sorted Food, and a Great Taste Award in 2025. By pressing “pause” on plant perishability, we’re helping households, retailers and chefs cut food waste while keeping flavour front and centre. Because better food shouldn’t be complicated - it should just taste great. Tastes like fresh. Lasts like dried. Wins every time.Read their story