About Noble Coffee Roasting

As many movements do, Noble began as a humble dream in a garage. Founder, Jared Rennie, started working in coffee over 20 years ago. Although another career drew him away from professional coffee for some time, Jared's love for coffee and countless hours of researching and experimenting with roasting coffee, brewing coffee, and pulling espresso finally convinced him that coffee was where his heart lies. In 2007, with a Probat L12 roaster installed in his garage and a pallet of green coffee from all over the world, Jared set out to make great coffee. Right away, many local folks throughout the Rogue Valley recognized the quality of coffee that Noble Coffee Roasting was producing and were excited to hear about the focus on sustainability. It wasn't long before many restaurants, cafes, hotels, bed and breakfasts, etc. were serving Noble Coffee to their guests. As the wholesale business began to thrive, Jared sought to fulfill his dream by searching for an appropriate location to open a coffeehouse. In May of 2009, with a very strong team of coffee enthusiasts, the Noble Coffeehouse and Roastery was opened on 4th Street in Ashland's historical Railroad District. The concept behind our Coffeehouse & Roastery was to create a space where we can continue to experiment with coffee, studying the complexities and breaking them down into condensed and approachable ideas for our customers. We love what we do and we feel very fortunate to be able to share what we love.Read their story