About JoJo’s Kitchen

Jo Jo’s Kitchen is a small-batch producer of premium air-dried fruit, created for retailers looking to offer something both beautiful and practical. Founded after a personal shift toward slower, more intentional living, Jo Jo’s Kitchen was built around one simple idea: great food doesn’t need to be complicated. By gently air-drying fresh fruit in small batches, we preserve natural flavour, colour, and aroma — without added sugar, preservatives, or unnecessary processing. Each slice is carefully hand-selected, hand-sliced, and slowly dried to lock in vibrant taste and visual appeal. The result is a versatile product that works effortlessly across multiple categories: cocktail garnishes, hot and cold drinks, cheese boards, baking, gifting, and natural snacking. For retailers, Jo Jo’s Kitchen offers strong shelf appeal and easy selling points. Our products have a long shelf life, require no refrigeration, and come in pre-portioned packs that reduce waste for both store and customer. They’re lightweight, easy to merchandise, and naturally lend themselves to impulse purchases, gifting, and cross-selling with spirits, mixers, cheese, and home entertaining ranges. Customers are drawn to Jo Jo’s Kitchen for its simplicity and quality — 100% fruit, thoughtfully prepared, and ready to use. No chopping, no mess, no waste. Just a small, intentional upgrade that makes everyday moments feel considered. Jo Jo’s Kitchen products are created to be useful and feel premium. Read their story