About Riza

We partner with local farmers who devote their lives to producing high quality products in a sustainable manner. Their production methods have been handed down by generations, using simple tools. These products are typically sold in local markets and for the first time our producers have been given the opportunity to sell their products and reach international customers. Everyone deserves to try the simple yet delicious products Greece has to offer. Our products tell a story, a story of traditions, of devotion, of authenticity. Our products are harvested in remote regions in Greece. We respect the environment and only use natural handling processes to limit our impact to our eco system. We do not use any chemicals or pesticides, and we are far from any regions that do, minimising the risk of any contamination. We respect seasonality and therefore our products are produced across both northern and southern regions, typically once per year. This makes our products rare and unique.Read their story