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Jana Starcevic, co-founder of The Completist in London, UK
Jana Starcevic, co-founder of The Completist in London, UK
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On our land of about 1.5 ha, we already have organic fruit production from our orchard. In order to diversify our production and offer a wide range of liqueurs, we plant all types of fruit: small red fruits, exotic fruits, fruit vegetables and a wide variety of fruit trees. The production of medicinal plants and wild harvesting also allow us to expand our range. Then on the farm we transform our fruits and plants into organic liqueurs and creams. It is important to us to remain reasoned, local, and responsible. We choose quality seeds and plants that are not hybrids in order to maintain all the nutritional qualities of our products. Beyond the company, we think it is essential to promote local production and to produce as much as possible ourselves for our autonomy. Curiosity is a driver for us, we are young farmers, we still have a lot to learn, create and innovate.
On our land of about 1.5 ha, we already have organic fruit production from our orchard. In order to diversify our production and offer a wide range of liqueurs, we plant all types of fruit: small red fruits, exotic fruits, fruit vegetables and a wide variety of fruit trees. The production of medicinal plants and wild harvesting also allow us to expand our range. Then on the farm we transform our fruits and plants into organic liqueurs and creams. It is important to us to remain reasoned, local, and responsible. We choose quality seeds and plants that are not hybrids in order to maintain all the nutritional qualities of our products. Beyond the company, we think it is essential to promote local production and to produce as much as possible ourselves for our autonomy. Curiosity is a driver for us, we are young farmers, we still have a lot to learn, create and innovate.
